Description:
"Be smart and buy a whole sow"
This is more than just a saying for handmaker, farmer and butcher Frank. He combines traditional values with modern needs on his farm in Müncheroda.
From the species-appropriate rearing of the animals to the finished sausage, everything happens in his care.
In addition to the welfare of the animals and the quality of the products, Frank and his wife Kristin are particularly concerned to ensure that the animals are well cared for through
This is more than just a saying for handmaker, farmer and butcher Frank. He combines traditional values with modern needs on his farm in Müncheroda.
From the species-appropriate rearing of the animals to the finished sausage, everything happens in his care.
In addition to the welfare of the animals and the quality of the products, Frank and his wife Kristin are particularly concerned to ensure that the animals are well cared for through
"Be smart and buy a whole sow"
This is more than just a saying for handmaker, farmer and butcher Frank. He combines traditional values with modern needs on his farm in Müncheroda.
From the species-appropriate rearing of the animals to the finished sausage, everything happens in his care.
In addition to the welfare of the animals and the quality of the products, it is a particular concern of Frank and his wife Kristin, through their commitment in their home - the Saale-Unstrut region - to bring human interaction back into focus. So a casual chat at the sausage counter should not be neglected. So if you want to learn more about Frank and his pigs and taste the excellent sausage, you should definitely make a trip to Müncheroda.
This is more than just a saying for handmaker, farmer and butcher Frank. He combines traditional values with modern needs on his farm in Müncheroda.
From the species-appropriate rearing of the animals to the finished sausage, everything happens in his care.
In addition to the welfare of the animals and the quality of the products, it is a particular concern of Frank and his wife Kristin, through their commitment in their home - the Saale-Unstrut region - to bring human interaction back into focus. So a casual chat at the sausage counter should not be neglected. So if you want to learn more about Frank and his pigs and taste the excellent sausage, you should definitely make a trip to Müncheroda.
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Fri.: 17.00 - 19.00 hrs
Sat.: 08.00 - 12.00 hrs
Sat.: 08.00 - 12.00 hrs
Where:
Address:
Frank Schneider Tradition
Müncheroda 4
06632 Gleina
E-mail: frank@schneider-tradition.de
website: http://www.schneider-tradition.de/
06632 Gleina
E-mail: frank@schneider-tradition.de
website: http://www.schneider-tradition.de/
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